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Organic Recipes 

RAW Chocolate Recipe: Simple Healthy, Raw, Vegan, Gluten-free Chocolate

Make your own chocolate with 3 simple ingredients. Love chocolate wish you could eat it guilt free? If your into raw food and the raw food movement or just love healthy eating check out this basic raw chocolate no-cooking recipe. Healthy Raw Vegan Chocolate – that’s Yummy and good for you. (no white sugar, bad oils or additives) New episodes almost daily! Want to eat what you grow and grow what you eat? Join me and I’ll show you how. SUBSCRIBE: subscribe for free by clicking this link: http://www.youtube.com/subscription_c… WANT MORE: For over 80 episodes on growing a sustainable garden visit: http://www.youtube.com/playlist?list=… ABOUT HOW TO GROW A GARDEN: Follow my journey to sustainable organic living as I attempts to grow most of my food all year long. LETS BE FRIENDS Let the chat continue! You can also join me on Facebook, Instagram, Pinterest and Twitter where I often post insider fun stuff like photos and bloopers. MY BLOG Please check out my art blog at www.artinenglish.co Find me on Instagram @howtogrowagarden and share your garden pictures with me using the hashtag #howtograwagarden Want to see the bloopers and b-roll clips? You can find this on my Facebook fan page here: http://www.facebook.com/HowToGrowAGarden SOCIALMEDIA http://www.facebook.com/HowToGrowAGarden http://www.instagram.com/HowToGrowAGa… http://www.pinterest.com/ScarlettDamen Tweets by ScarlettDamen A LITTLE BACKGROUND ON SCARLETT Scarlett is an artist, entrepreneur and a passionate gardener. Scarlett is also a raw vegan foodist who loves gourmet raw vegan cooking. For many years now she has been growing almost all of her food all year round. Scarlett’s motto is grow what you eat and eat what you grow. Scarlett loves to share her knowledge about health, non-cooking and gardening with YouTube. She has two channels one How to grow a garden and the other BoTVGermany. (see link below) Scarlett’s journey to health started in 2011 after putting all of her energy into building a successful business for more than a decade she had lost the one thing money can not buy -her health. Scarlett now lives in Europe with her husband Bo and their cats, house trained rabbits and hand raised pet chickens and ducks. Tags: #urbanchickens #urbanfarming #urbangardening #permaculture #backyardfarming #backyardchickens #organicliving #howtogrowagarden #growfoodnotlawns #growyourown #growsomethinggreen #gardengirl #growyourowngreens #growfood #veganfarmer #theveganfarm #rescuedanimals #santuary #animalsantuary #allotment #veganchocolate #chocolate source

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Chef Demo – Kale Salad with Haureki Turnips, Silver Oyster Mushrooms & Spring Onions

Chef Jeb Aldrich of “4th & Swift” restaurant kicks off the 2014 season at the Peachtree Road farmers Market using market fresh ingredients to create his “Kale Salad with Haureki Turnips, Silver Oyster Mushrooms & Spring Onions”. Kale, spring onions, garlic, lemon basil, sundried tomato turnip (ice shock), silver oyster mushrooms, balsamic vinegar, orange, lemon, and olive oil comprise this easy to prepare, delicious spring salad. Fresh market ingredients from: Heritage Farms, Burge Organic Farm, Heirloom Gardens, 5th Kingdom Mushrooms, Il Bel Cuore The Peachtree Road Farmers Market is the largest producer-only farmers market in the state. Producer-only means that everything at the Market has been grown, raised, or made by the seller, ensuring fair prices for both the vendors and the consumers. The Peachtree Road Farmers Market takes place on Saturday mornings beginning April 5th, rain or shine, until December 13th. Peachtree Road Farmers Market is a Wholesome Wave market and we accept and double SNAP (EBT/food stamp). There are over 35 chef demonstrations scheduled for this season and 50 weekly vendors. Each week brings new produce, vendors, events and fun! Peachtree Road Farmers Market is at Cathedral of St. Philip – 2744 Peachtree Road, NW – Atlanta, Georgia 30305 Likes: 0 Viewed: 122 source

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Organic Recipes 

GREEN JUICE RECIPE FOR WEIGHT LOSS! DELICIOUS AND ORGANIC!

GREEN JUICE RECIPE FOR WEIGHT LOSS! DELICIOUS AND ORGANIC! Hi friends I wanted to share with you my healthy green juice that actually tastes great! Hope you enjoy this delicious green juice created by my husband James! Ingredients: Five Lacinato Kale Leaves Three Fuji Apples Four Carrots One Cup Packed Baby Spinach ★ Creep on Myka! Twitter – http://goo.gl/1zw2aY Instagram – http://goo.gl/jmgjc0 Facebook – http://goo.gl/eSjOhw Google+ – http://goo.gl/FGwC55 Pinterest – http://goo.gl/yDDDpi ★Check Out & Subscribe to Our Other Channels! The Stauffer Life Daily Vlogs – http://goo.gl/kiwFmo James Stauffer DIY – http://goo.gl/W1je0i Myka Stauffer – https://goo.gl/APVPR0 ★ Mailing Address: PO Box #91 407 W. Smith Valley Greenwood, IN 46142 ★ Business Inquiries, Sponsors, Collaboration & just to stop by and say Hi: mykastauffer@gmail.com source

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Organic Recipes 

Healthy Tips for Simple New Year’s Recipes with ANNESSA CHUMBLEY

NEW RECIPES and the Truth about Organic Foods for New Year Health with Dietitian Annessa Chumbley When making New Year’s resolutions, it’s easy to get overwhelmed. That’s why Registered Dietitian Annessa Chumbley, a renowned nutritionist, encourages people to incorporate more organic foods into their routine — everything from fresh fruits and vegetables, to wholesome dairy and meats, cereals, snacks and more. In fact, Chumbley believes everyone should have the opportunity to go organic, so she’s teamed up to share her tips on how your viewers and listeners can fit affordable organic ingredients into every meal. Annessa is here to demo easy and affordable recipes with O Organics® ingredients for breakfast, lunch, dinner and snacks that can be made with one pan, one jar or one pot – making it easy to eat healthfully all-day long. O Organics products offer a wide variety of USDA certified organic foods affordable for all. She’ll also share information about how organics are becoming more affordable and readily available. HOW TO INCORPORATE ORGANIC FOODS INTO EVERY DAY LIVING: GO ORGANIC—Learn about the importance of using organic products RECIPE REVOLUTION—Discover how easy it is to incorporate organics into snacks and meals EASY ONE-POT RECIPES— Annessa will share her inspiration for creating Recipe Name: One-Pan Greek Chicken & Quinoa (DEMO DISH) Source: O Organics® Prep Time: 10 minutes Cook Time: 20 minutes Total Time: 30 minutes Serving Size: 4-6 Steps (Directions): 1. In a large heavy-bottomed skillet over medium heat, sear chicken on both sides until cooked through. Remove, cover with foil and set aside. 2. Add onion to the skillet, cooking until lightly browned. Add chicken stock and quinoa, stirring to scrape up the browned bits. Bring to a boil. Cover and turn heat to low. Simmer 20 minutes (stirring occasionally), until quinoa has fully absorbed liquid. 3. Turn heat off, fluff quinoa with a fork, and fold in spinach, sun-dried tomatoes, and feta. Slice chicken on a diagonal and add it on top. Serve warm! Ingredients: 1 ½ lb boneless skinless O Organics chicken breast (sub Open Nature Air Chilled Chicken in applicable markets) 1 large onion, sliced or roughly chopped 3 cups O Organics Reduced Sodium Chicken Broth 1 ½ cups O Organics Quinoa 3 cups fresh O Organics baby spinach (about 3 handfuls) 1/3 cup julienned sun-dried tomatoes 1 cup O Organics crumbled feta cheese Recipe Name: Veggie Zoodle Ramen Jar Source: O Organics® Prep Time: 15 minutes Cook Time: 10 minutes Total Time: 25 minutes Serving Size: 1 Steps (Directions): 1. In a wide mouth pint jar, add zucchini, red cabbage, carrots, mushrooms, and scallion, pushing down gently to make room for the egg. Add ginger, soy sauce and egg. Seal with lid. 2. When ready to eat, heat beef broth to boiling. Add to jar and cover with lid. Let set about 4 minutes. Serve. Pro Tips: If you don’t have a zoodle maker, use a vegetable peeler to make the zucchini ribbons. For a spicy variation, add a few drops…

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Organic Recipes 

Healthy Food Recipes (Superfood Diet Success Strategies) Healthy Food Recipes

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