Teriyaki Sauce and Thick Teriyaki Glaze Recipe

Recipe Video for Thin and Thick Teriyaki Sauce
Full recipe: www.makesushi.com/teriyaki-sauce-glaze/

Learn how to make a finger licking good Teriyaki Sauce from scratch. You can use this sauce on many different food dishes; I love to use the thick sweet teriyaki sauce by brushing it on to some tender spare ribs or some juicy fried chicken wings.

Ingredients:
– Garlic and Ginger (1x small bit of each)
– 1 tsp Sesame seed oil + 2 tsp olive oil
– 50 g Brown Sugar (1.76 oz)
– 150 ml Soy Sauce (0.63 US Cup)
– 150 ml Mirin (0.63 US Cup)
– 50 ml Sake (0.21 US Cup)
– Toasted Sesame seeds (for thick sauce)

Links in video:
Mosaic sushi roll: www.youtube.com/watch?v=WMABvhVyrs4

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Please watch: “Dragon Sushi Roll Recipe – Japanese Food (delicious)”

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