How to Make Organic Soy Milk Cream Stew From Scratch (Recipe) オーガニック豆乳クリームシチュー (レシピ)

♥FOLLOW ME HERE♥ https://www.facebook.com/ochikeron https://plus.google.com/+ochikeron Tweets by ochikeron http://instagram.com/ochikeron/ This is a very simple way to make Japanese cream stew from scratch. Using organic ingredients will make it very healthy 😉 It may slightly separate if you use pure soy milk, so use the processed one if you want a smoother texture! Vegetarian people can skip the meat 🙂 ——————————— Organic Soy Milk Cream Stew Difficulty: Easy Time: 30min Number of servings: 4 Ingredients: 300g (10.6oz.) chicken breast w/o skin 1/2 (150g=5.3oz.) carrot 1 (200g=7oz.) onion 1~2 (300g=10.6oz.) potato 300ml…

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