5 Fantastic New Cookbooks to Check Out for Fall (Comfort Food, Plant-Based Cooking, and More!)

5 Fantastic New Cookbooks iStock/koldunova Looking for inspiration in your fall kitchen? Then we’ve got just the thing. These five new cookbooks are filled with healthful, delicious recipes perfect for cooler weather. Whether you’re in the mood for plant-based recipes, sustainable seafood, or classic comfort food, we’ve got the book for you. 1. “Souping is the New Juicing,” by Cherie Calbom There’s maybe nothing that says fall more loudly than soup. “Souping is the New Juicing” is the newest book from best-selling author and nutrition authority Cherie Calbom, M.S., featuring a host…

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pork Food 

8 Must-Try Spring Recipes From Giada De Laurentiis

If you’re in the mood to freshen up your cooking routine with a new batch of Spring recipes, look no further than Giada De Laurentiis’s recommendations. On her new lifestyle and entertaining site, Giadzy, Giada shares her best recipes that you’d be crazy not to try. Currently, we’re bookmarking the following eight recipes that you’ll surely want to work into your rotation, whether you’re in the mood for cheesy pasta or a fruity breakfast. Read on to discover Giada’s foolproof recipes for baked lemon ziti, roasted chicken with potatoes and…

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