How to Make Mini Crustless Quiches | Organic Valley Recipes - Leggings Are Pants
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How to Make Mini Crustless Quiches | Organic Valley Recipes

How To Make Mini Crustless Quiches | Organic Valley Recipes

How to Make Mini Crustless Quiches

Need a quick and healthy breakfast idea? Try these Mini Crustless Quiches! Start with five eggs, heavy whipping cream and salt and pepper. Blend it up! Prep a muffin tin with butter or ghee. Add in chopped broccoli, ham and swiss cheese. Cover with the egg mixture and bake for about 18 to 20 minutes. And enjoy! For more great recipes check out our website at www.organicvalley.com

How to Make Mini Crustless Quiches - How To Make Mini Crustless Quiches | Organic Valley Recipes

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Quiche is one of the most versatile dishes around. You can make it savory with a cheese or vegetable filling, or sweet with fruit.

Mini crustless quiches are a perfect appetizer to serve at your next party. They’re small, tasty, and easy to make!

Quiches are a great breakfast option and they’re a perfect way to use up leftover vegetables. This recipe is simple and easy to make, and it’s full of flavor.

This recipe is for mini crustless quiches, which are a great way to serve a crowd at brunch or as an appetizer for your next party. Quiche recipes can be as simple or as complicated as you want them to be, but this one uses just six ingredients and can be made in about 15 minutes.

To make these mini crustless quiches, you’ll need:

-6 eggs

-1/2 cup milk (or cream)

-1/4 cup butter

-1/2 teaspoon salt

-1/4 teaspoon pepper

-2 cups

How To Make Mini Crustless Quiches | Organic Valley Recipes

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