Food 

5 Fantastic New Cookbooks to Check Out for Fall (Comfort Food, Plant-Based Cooking, and More!)

5 Fantastic New Cookbooks iStock/koldunova Looking for inspiration in your fall kitchen? Then we’ve got just the thing. These five new cookbooks are filled with healthful, delicious recipes perfect for cooler weather. Whether you’re in the mood for plant-based recipes, sustainable seafood, or classic comfort food, we’ve got the book for you. 1. “Souping is the New Juicing,” by Cherie Calbom There’s maybe nothing that says fall more loudly than soup. “Souping is the New Juicing” is the newest book from best-selling author and nutrition authority Cherie Calbom, M.S., featuring a host…

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News 

Jean Sammet, Co-Designer of a Pioneering Computer Language, Dies at 89

“I thought of a computer as some obscene piece of hardware that I wanted nothing to do with,” Ms. Sammet recalled in an interview in 2000. Continue reading the main story Her initial aversion was not unusual among the math purists of the time, long before computer science emerged as an academic discipline. Later, Ms. Sammet tried programming calculations onto cardboard punched cards, which were then fed into a computer. “To my utter astonishment,” she said, “I loved it.” In the early 1950s, the computer industry was in its infancy,…

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