Food 

Deviled Eggs with Horseradish and Dill

March 18, 2019March 19, 2019 Senior Editor American cuisine, Dill Be, Easter, Food and drink, Foods, Horseradish Be, Medicinal plants, Passover, spices, Ukrainian cuisine

Be the superstar of your next potluck by giving your deviled eggs a kick! A touch of horseradish spices things up, while a sprig of dill cools things down! Make them for Passover, Easter, or any spring gathering.

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