Fermented Sourdough Banana Zucchini Muffins
Fermented Sourdough Banana Zucchini Muffins are super easy to make, freeze well and are a delicious way to get your day going! If you can tolerate properly prepared grains, then fermented sourdough can be a healthy option. Did you know that forty-eight hours of slow fermentation will destroy 97% of all the gluten in the […]
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