Fleur De Sel Caramel Recipe: The Perfect DIY Foodie Gift
Who doesn’t love a home made caramel and the addition of fleur de sel is nearly an excessive amount of for the style buds to deal with. This fleur de sel caramel recipe is a present stopper that provides DIY flare to your vacation reward giving repertoire.
This is the right recipe to make both as a holiday gift or a hostess gift for a holiday party.
Fleur De Sel Caramel Recipe
Servings: Makes about 125 one-inch items
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Ingredients
1 three/Four cup sugar
1 can evaporated milk
three/Four cup natural heavy cream
three/Four cup molasses
2 tbsp native or natural butter
1/Four tsp. vanilla extract
half of tbsp Fleur de Sel
Oil
Method
1. Bring sugar, evaporated milk, and heavy cream to a boil over medium warmth. Add corn syrup and prepare dinner till combination reaches 230 levels F (utilizing a sweet thermometer).
2. Add in butter and vanilla. Make certain you utilize actual vanilla extract right here, it makes a giant distinction. Continue cooking till combination reaches 240 levels F.
three. Remove from warmth and stir in salt. Carefully pour right into a frivolously oiled 9 x 13 baking dish.
Four. Cool for at the very least an hour. Invert onto a chopping board and slice into 1-inch items.
5. Wrap every bit in parchment paper, securing the ends with twists.
Recipe: Oprah
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Image: Accidental Hendonist
This article was up to date December 18, 2013.
The publish Fleur De Sel Caramel Recipe: The Perfect DIY Foodie Gift appeared first on Organic Authority.
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