Peppermint Meltaways

These peppermint meltaways literally melt in your mouth with each and every bite. The combination of butter, powdered sugar, and cornstarch creates a fluffy and delicious cookie that everyone will LOVE!

Christmas time is the best time for delicious holiday treats, and these peppermint meltaways are always a hit! I love bringing these cookies to Christmas parties or to cookie exchanges.  My other favorite cookies to bring to cookie exchanges are cream cheese snickerdoodles, Italian Christmas cookies, or these easy no-bake cookies. I promise all of them will be a hit because they’re all so tasty.

What Are Peppermint Meltaways

The name says it all! These cookies melt in your mouth. Peppermint meltaways start with classic cookie ingredients of butter and flour, but the powdered sugar is what gives this cookie a fluffy texture. This delicate little cookie tastes like soft tender shortbread. Top them with the peppermint cream cheese frosting and it’s a match made in heaven!

Kids and adults LOVE these cute and delicious cookies and it’s always the first treat to be gone at the dessert table. Make these today for your family, neighbors, or even yourself. Everyone will immediately ask for the recipe! Try more crowd-pleasing festive desserts like my cornflake wreaths, Christmas star bread, or these peppermint lollipops.

Ingredients For the Best Christmas Cookie

These easy peppermint meltaways are deliciously sweet and easy to make!  You will be very familiar with the ingredients and have most of them on hand. The frosting takes these cookies to the next level! Cream cheese frosting with peppermint flavor added to it is what this cookie needs. You won’t be able to stop with one because every bite is like Christmas in your mouth! I’m so excited for you to taste them.

Peppermint Meltaways

• Unsalted Butter: Softened butter is best when mixing dough.
• Powdered Sugar: This adds a light and fluffy sweetness!
• Peppermint Extract: Find this in the baking aisle by the spices.
• All-purpose Flour: A very common flour for baked goods.
• Cornstarch: Adds a light and fluffy texture to the cookies.
• Candy Canes: Crushed candy canes for sprinkling on top because it’s so cute.

Peppermint Cream Cheese Frosting

• Cream Cheese: One block of cream cheese for this recipe is all you need.
• Salted Butter: Salted butter is great for baking.
• Powdered Sugar: Powdered sugar is a must for frosting and adds sweetness.
• Peppermint Extract: More extract flavor is delicious in the cream cheese frosting. You will LOVE it!

Recipe For Peppermint Meltaways

Grab your kiddos and make these fun peppermint meltaways for the holidays or any time of year! This recipe is easy to follow and comes together quickly. The cream cheese peppermint frosting completes the cookies perfectly. Sprinkle with some crushed candy canes and there you have it. Follow my easy instructions below in the recipe card. They will be your new favorite cookie recipe! I can’t wait for you to make them.

Peppermint Meltaways

1. Combine the Flour and Cornstarch: In a small mixing bowl combine the flour and cornstarch then set aside.
2. Cream the Butter and Powdered Sugar: In another bowl, cream together the butter and powdered sugar. 
3. Add the Peppermint Extract: Mix in the extract because it adds great flavor. 
4. Add the Dry Ingredients to the Butter Mixture: Slowly add the flour and cornstarch mixture to the butter and powdered sugar mixture. 
5. Chill: Cover the dough then pop it in the refrigerator for 1 hour.
6. Preheat the Oven: After the dough has chilled, then preheat the oven to 350 degrees Fahrenheit. 
7. Shape the Dough: Roll the dough into 1 to 1 ½ inch-sized balls then place them 2 inches apart on a parchment-lined baking sheet.
8. Bake: Bake for 10-12 minutes in the oven until the edges start to lightly turn brown. Remove from the oven then let them cool completely.

Peppermint Cream Cheese Frosting

1. Beat the Cream Cheese and Butter: Mix the cream cheese and butter using a hand mixer. Beat the mixture until creamy.
2. Add the Extract: Add the extract and mix to combine.
3. Add the Powdered Sugar:  Slowly add the sifted powdered sugar then mix until creamy and combined.
4. Frost the Cooled Cookies: Once the cookies have cooled, then frost the cookies using a fun frosting tip. Garnish with crushed candy canes because it adds cuteness on top.