Red Velvet Swiss Roll Cake – Step By Step FoodPorn

Deliciouschocolatey cake, rolled up and also full of mascaprone and also lotion – ensured group pleaser.

Ingredients
Cake
6 eggs.
100g flour.
100g sugar.
1-2 tablespoon cacao.
1/2 tablespoon red food coloring.

Filling
1/2 mug whipping cream.
1/2 mug mascarpone.
1/2 mug topping sugar sugar.
2 tsp vanilla essence.

Preheatstove to 365 and also line a 9x13frying pan with parchment paper.
Separatethe eggs and also include the sugar to the yolks.
Creamyolks and also sugar up until white and also cosy (5-8 mins).
Siftin flour and also include food coloring.
Incorporateall active ingredients right into a smooth dough.
Fillthe 9x13frying pan and also cook for 10 mins.
Oncebaked, dirt with powdered sugar and also roll.
Letthe cake cooled in its rolled up form.
Whipup the whipping cream up until tight and also include the mascarpone, sugar and also vanilla.
Whipright into smooth lotion.
Unrollcooled down dough.
Spreadlotion equally throughout the within.
Rollback up and also cool for a minimum of 30 mins.

Video:Thunderbeast
Music: Jahzzar – Please Listen Carefully (using freemusicarchive).

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