Crispy Tofu | Special Diet Recipes | Whole Foods Market - Leggings Are Pants
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Crispy Tofu | Special Diet Recipes | Whole Foods Market

Crispy Tofu | Special Diet Recipes | Whole Foods Market

Crispy Tofu | Special Diet Recipes | Whole Foods Market

Lovers of tofu know how incredibly versatile this vegan protein can be. But whether you’re an aficionado or a novice, this recipe for Crispy Tofu is a must-try. Find the recipe here: www.wholefoodsmarket.com/recipe/learn-cook-crispy-tofu

SUBSCRIBE: bit.ly/1n1JkzT

Serves 4

Ingredients:
1 (14-ounce) package extra-firm tofu, drained
Canola spray oil
2 tablespoons gluten-free cornstarch
1/2 teaspoon fine sea salt

Method:
Wrap tofu in 4 to 6 layers of paper towels and place on a plate. Place a second plate on top and balance a large can or jar in the center to add weight. Let sit for 30 minutes.

Preheat the oven to 375°F. Line a large baking sheet with parchment paper and lightly coat with spray oil.

Unwrap tofu, discarding paper towels, and cut lengthwise into 8 slices. Cut each slice into 4 equal triangles. In a large pie plate, stir together cornstarch and salt. Gently coat tofu triangles and shake off any excess coating. Arrange tofu in a single layer on the prepared baking sheet. Bake in the bottom third of the oven until crisp, 30 to 35 minutes.

Nutritional Info:
Per Serving: 100 calories (45 from fat), 5g total fat, 300mg sodium, 6g carbohydrates, (1 g dietary fiber), 9g protein.

About Whole Foods:
Who are we? Well, we seek out the finest natural and organic foods available, maintain the strictest quality standards in the industry, and have an unshakeable commitment to sustainable agriculture. Add to that the excitement and fun we bring to shopping for groceries, and you start to get a sense of what we’re all about. Oh yeah, we’re a mission-driven company too.

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Crispy Tofu | Special Diet Recipes | Whole Foods Market

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