Ep 02 How to make HEALTHY ORGANIC Black Rice Sushi Rolls Made Three Ways | Recipe | Diane Yang Kirk

HOIA Food and Cooking
Episode 02:
HEALTHY ORGANIC INSPIRED ASIAN Food and Cooking
with Diane Yang Kirk

Cooking Level: Medium/Hard

Learn how to make healthy and delicious black rice sushi three ways.

1. A dairy free Philly Roll
2. A tuna avocado roll with cucumber and masago
3. A veggie roll

The Philly roll is dairy free. The veggie roll is vegan. All rolls are gluten free.

I like to use organic ingredients whenever possible! HOIA recipes are not only clean, but also delicious. I hope you enjoy this video!

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Credits:
Brooke Peoples for being an AMAZING life saver in so many occasions and the best editor!

Reece K., Anita L., America Y., Dirk E., for your production related help!

Special thanks:
Reece Kirk, my rock of a husband and biggest supporter of all my dreams and endeavors. You are my everything. This experience has been incredible because you are a part of it. Your belief in me makes me believe I can.

Anita L. and TeTe H., my mastermind brother and sister for keeping me on track and moving forward on this journey. Your encouragement has really been a driving force in developing HOIA.

Steven L., for actually making me realize I have a gift when it comes to cooking and that I NEEDED to do something about it.

Blake B., for making beats for HOIA.

America Y. and Dove M., for being there for me on shoot day. Thank you for helping me find my HOIA voice.

Thank you to all my loving and supportive family and friends!

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