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Pork Stir Fry with Green Onion

October 20, 2017October 21, 2017 Senior Editoradded flavor, beautiful black seasoning, big wok, cornstarch marinade, good stir-fry, Green Onion, green onions, high heat, lean pork, little sugar, Pork Stir Fry, seasoned wok, soy sauce, stir-fried pork recipe, useful trick, wooden handles

Pork Stir Fry with Green Onion Don’t you love a good stir-fry? The following stir-fried pork recipe couldn’t be easier. All you need is lean pork, some green onions, and garlic. You marinate thin strips of pork first in a mixture of soy sauce, a little sugar, and cornstarch. The cornstarch marinade is a useful trick to help keep the pork from drying out when it gets cooked on that high heat. The sugar is just enough to create some caramelization for added flavor. It helps but isn’t necessary to…